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Jimbo wrote:Nice recipe Bentstick, my experience is these multi grains are always delicious. Wheat Oats and Rye giving you Sweet, smooth and spicy/aroma, in that order
Tater wrote:Proofed to 95 abv or so .Tossed a little more on heads then I figured on but also went further into tails .However all who tasted have gave it a good nod . Will pass it around at next meet to see what my peers think .
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