well, ive searching all teh supply shops in town and cannot find alpha or gluco amylase, but the shop owner of one store said he can order in an alternative. it is a three in one enzyme. Im weary of his suggestion as he swears by the turbo yeasts. So i thought id run it by you guys. Im planning on trying out uncle remus's rice wash to get a grasp on the mashing.
Do not use this sachet for winemaking because dextrins are needed for the body of a wine - except for in diabetic wine. The main reason for this mixed enzyme sachet is for those who intend to distill when using a recipe which includes an element of fruit and an element of starch.
Sufficient for 25L (6.5 US gallons).
Contains: Amylase, Amyloglucosidase, and Pectolase
I know that there is no use for the pectolase in my use.
also if anyone has a good supplier for the amylase, a link would be greatly appreciated.
thanks

