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If they was still floating wash wasn't finished.Some feel that ya can get a tad more flavor running a wash before its fermented out.reckon its a matter of taste.mountaingirl23 wrote:. I noticed that the peaches stayed on the top and I scooped them off before the run. That's what I have and hope it helps. Would be interested to know how much flavor you get?
TexasReflux wrote:I usually double my runs, and I have thought you could macerate some of the fruit with the single-ing before doubling (in this case, peaches). Might add to the flavor.
Is this correct?
Titliest07 wrote:I know this says peach brandy....but when you run this is this what people call Peach Moonshine....
kook04 wrote: maybe cuts are the biggest learning curve, here.
WalkingWolf wrote:Titliest07 wrote:I know this says peach brandy....but when you run this is this what people call Peach Moonshine....
Might take a look at this one also.
I'd think you could probably get a decent peach flavor with the Panty-dropper recipe using peaches.
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