spagyria alembic

Simple pot still distillation and construction with or without a thumper.

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callemann
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spagyria alembic

Post by callemann »

I was thinking of getting myself a stove-top sized pot still after years of reflux use and was thinking of one in particular. But I have not yet gotten to know much about spesifics and the do's and don'ts of pot stills, and wonder about your opionion on this unit.

http://www.copper-alembic.com/products_ ... 15&lang=en" onclick="window.open(this.href);return false;" rel="nofollow

The size is perfect, i'm in love with the hand-crafted portuguise style and copper and like the idea of the double boiler and thumpers. What do you think about it? What do you think about the double thumpers? Can I make all sorts of flavored distillates with this one?(whiskey, rum, grappa, brandy etc). Should I rather go with one of the other traditional styled alambics from the site? Give me all your thoughts! Thanks!

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