I bought a lb. of DADY yeast from Midwest Supplies. The label says to use 1 to 2 lbs. to every 1000 gallons of mash. My calculations show 16 grams to 20 gallons. Can that be right? That seems like an awfully small amount for 20 gallons of wash. I intend to start simple with a sugar type wash and learn how to do this slowly.
Thanks for the help, fellas!