Pork belly with skin scored
Black pepper
Dried sage
Ground salt
Fennel seeds
Fresh Garlic
Olive oil
Milk
Roasting tray
Heat up a small pan and dry roast black pepper and Fennel seeds, put this onto a mortar with some salt and dried sage and grind it up, add a couple of cloves of fresh garlic and some olive oil and grind it all together, spread this mixture on the flesh side of the pork belly and marinade for a few hours, preferably overnight in the frigde, leave it uncovered so the skin dries out
Before roasting rub salt into the skin and a little olive oil
Roast in pre heated oven at 240c or 460f for 20-30 min until the skin blisters and crackles watch you don't burn it !
add enough milk to go half to two thirds of the way up the pork and turn the oven down to 160c or 320f and cook for one and a half hours if the milk evaporates a bit add some more in
Remove from pan and let it cool a little
Enjoy
Pork Belly slow cooked in milk
Moderator: Site Moderator
-
S-Cackalacky
- retired
- Posts: 5990
- Joined: Fri Feb 08, 2013 4:35 pm
- Location: Virginia, USA
Re: Pork Belly slow cooked in milk
Sounds great. Is the pork belly fresh or smoked?
Every new member should read this before doing anything else:
Re: Pork Belly slow cooked in milk
Sorry for late reply, the pork belly is fresh
-
blind drunk
- retired
- Posts: 4848
- Joined: Mon Feb 04, 2008 12:59 am
Re: Pork Belly slow cooked in milk
What, no basilausmarty wrote:Pork belly with skin scored
Black pepper
Dried sage
Ground salt
Fennel seeds
Fresh Garlic
Olive oil
Milk
Roasting tray
Enjoy
I do all my own stunts
Re: Pork Belly slow cooked in milk
Sounds like a fancy recipe for cookin "cracklins"..................
Last edited by Oxbo Rene on Sun Aug 04, 2013 8:02 am, edited 1 time in total.
It is not the matter, nor, the space between the matter,
but rather, it is that finite point at which the two meet,
that, and only that, is what is significant...........
(Of course, I could be wrong) ..........
but rather, it is that finite point at which the two meet,
that, and only that, is what is significant...........
(Of course, I could be wrong) ..........
-
thecroweater
- retired
- Posts: 6084
- Joined: Wed Mar 14, 2012 9:04 am
- Location: Central Highlands Vic. Australia
Re: Pork Belly slow cooked in milk
Ha ha Bacon that aint smoked is dead pig. Yeah I might have to try this recipe as Aldies are selling pork belly cheap at the momen 
t
tThose who would give up essential Liberty, to purchase a little temporary Safety, deserve neither Liberty nor Safety. Benjamin Franklin