Best lamb chops I ever had

[Coyote]

Lamb chops
Granulated garlic light to medium both sides
McComicks French Rib Rub fairly heavy, both sides
16 ounces home made hard apple cider closer to Apple wine
Allow to rest in refer for two days

Cook. Low and slow for 15 minutes at 250 to 300 then finish
At 375 to 400 to desired done ness. We love these a bit on the
Rare side

Outstanding !!!

Even if I say so myself . . . Enjoy

Coyote

[Halfbaked]

I'd do that. It sounds great. Hard to beat lamb.

[Tater]

weather its grilled baked stewed aint no bad way to eat mutton gonna give this recipe a try

[Coyote]

Grilled low and slow

[frodo]

never had lamb,,sounds like a must try

[Bushman]

Been a while since I've eaten lamb, sounds like a good recipe! Still trying to get through last years fish in the freezer so I can make room for this years catch.

[Coyote]

Had this again this weekend yup still the best!

I feel you pain over the fish Bushman, we have put twelve springer's
In the freezer this year & Wifey has pressure canned another 12.

Safeway had lamb on Friday five bucks a pound

Coyote