Garlic Parmesan Baked Halibut
Serves: 4
Ingredients
Topping:
¼ cup butter, softened
¼ cup mayonnaise
½ cup freshly grated Parmesan cheese
2 Tbsp green onion, finely chopped
4-6 cloves garlic, crushed
Dash of Tabasco
.
Salt and pepper, to taste
½ lemon, juiced
4 halibut filets (~1" thick)
Instructions
Preheat oven to 450. Season halibut with salt, pepper and a squeeze of lemon juice. Place filets in a baking dish. Bake for 6 to 8 minutes.
Mix all topping ingredients together. Remove halibut from oven and spread Parmesan mixture over top and sides of fish. Turn oven to broil and cook for 2-3 minutes, until the tops are lightly browned. Serve immediately with rice and veggies.
Garlic Parmesan Baked Halibut
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Re: Garlic Parmesan Baked Halibut
Think I'll try that this week, just picked up some fish this weekend!
People say that I'm a bad influence. I say the world's already f#cked -- I'm just adding to it.
Re: Garlic Parmesan Baked Halibut
OMG that sounds good. miss getting a halibut from the docks.
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