Favorite super quick, no-cook snack

Post by **Bigbob** » Tue Mar 03, 2015 6:12 pm

MoonBreath wrote:Peanut butter and honey on one piece of wheat bread folded over ..And a cold can of RC cola.
Absolutely heaven.

Just peanut butter with white bread folded over that's american!!

Post by **The KYChemist** » Tue Mar 03, 2015 6:23 pm

S-Cackalacky wrote:
The KYChemist wrote:
jedneck wrote:
The KYChemist wrote:Peanut butter and nutella sandwich... If you got time, make one up like a grilled cheese sandwich. They get a little messy to make, though. You usually get at least a little PB, nutella, or butter on yourself.
Dip it in egg and fry it. And if you have a sweet tooth add some marshmellow cream for fried smores.
Nom, Nom, Nom!
Ain't spose t'be cooked, but you're forgiven cause that sounds damned amazin'.

I'm gonna do this, this weekend. I'll update with the results. Also... Another of my favorites... One brick of softened cream cheese, and one can of Rotel, drained. Mix them together, with an electric mixer till smooth. Makes the best dip you've ever had. Great on nachos, celery, carrots, etc.

Witches_Brew · Post by **Witches_Brew** » Tue Mar 03, 2015 6:26 pm

Plantain chips, garlic bagel crisps, pizza goldfish, pizza goldfish, pizza goldfish...

Post by **jedneck** » Tue Mar 03, 2015 6:34 pm

S-Cackalacky wrote:
The KYChemist wrote:
jedneck wrote:
The KYChemist wrote:Peanut butter and nutella sandwich... If you got time, make one up like a grilled cheese sandwich. They get a little messy to make, though. You usually get at least a little PB, nutella, or butter on yourself.
Dip it in egg and fry it. And if you have a sweet tooth add some marshmellow cream for fried smores.
Nom, Nom, Nom!
Ain't spose t'be cooked, but you're forgiven cause that sounds damned amazin'.

Make a mess of them and put in fridge. Warm them up on your boiler.

rager · Post by **rager** » Tue Mar 03, 2015 7:44 pm

Witches_Brew wrote:Plantain chips, garlic bagel crisps, pizza goldfish, pizza goldfish, pizza goldfish...

another gold fish lover

gotta go for the flavor blasted!

TINY · Post by **TINY** » Tue Mar 03, 2015 8:28 pm

Spicy landjager. Mmmmmm. Landjager

Post by **T-Pee** » Tue Mar 03, 2015 8:52 pm

Had to look that one up. Sounds good!

tp

Tokoroa_Shiner · Post by **Tokoroa_Shiner** » Tue Mar 03, 2015 9:59 pm

Peanut butter dipped in Nutella.

Post by **moosemilk** » Wed Mar 04, 2015 12:50 am

Hunk of heavy rye bread and big chunk of kielbasa. Goes great with beer. Sometimes a heap of sauerkraut added on top.

Post by **googe** » Wed Mar 04, 2015 1:45 am

Beer and prawns!
A beer stick.
Small pickled onions and cheese and garlic crackers.
Peanut butter about two inches think on white bread!.
Left over lasagna on bread!.
Leftover anything on bread lol.

Had to Google what saltine was lol, we call them sao biscuits here, they look exactly the same.

Post by **thecroweater** » Wed Mar 04, 2015 2:45 am

How much of a hurry are we talking

cheese dill cucumber and garlic metwurst (man version of googes beerstick) on bread if there's time for it , if not hand sandwich

Post by **heartcut** » Wed Mar 04, 2015 5:56 am

celery or carrots and sharp cheddar works for me
I could sit here and try all of these at the moment
hazardous thread

phillmystill · Post by **phillmystill** » Wed Mar 04, 2015 7:47 am

Lazyboy's Pizza

"Butter" bread with tomato paste, sprinkle with grated cheese, lie toaster on its side, put bread (cheese side up) in toaster, toast and get ready to catch pizza when it flies out. Be sure to stand toaster right-side up when finished before the wife catches you!

SassyFrass · Post by **SassyFrass** » Wed Mar 04, 2015 7:54 am

MoonBreath wrote:Peanut butter and honey on one piece of wheat bread folded over ..And a cold can of RC cola.
Absolutely heaven.

+1 MB on the RC. Only better if you got a cold bottle of Ale81, (Winchester Swamp Water) to drink with it.

Matt86 · Post by **Matt86** » Wed Mar 04, 2015 8:34 am

Biltong

Post by **Jimbo** » Wed Mar 04, 2015 8:35 am

phillmystill wrote:Lazyboy's Pizza

"Butter" bread with tomato paste, sprinkle with grated cheese, lie toaster on its side, put bread (cheese side up) in toaster, toast and get ready to catch pizza when it flies out. Be sure to stand toaster right-side up when finished before the wife catches you!

HA! Thats great!

Post by **T-Pee** » Wed Mar 04, 2015 8:50 am

thecroweater wrote:How much of a hurry are we talking cheese dill cucumber and garlic metwurst (man version of googes beerstick) on bread if there's time for it , if not hand sandwich

I'm not gonna ask...

tp (but dying to)

SassyFrass · Post by **SassyFrass** » Wed Mar 04, 2015 9:06 am

T-Pee wrote:
thecroweater wrote:How much of a hurry are we talking cheese dill cucumber and garlic metwurst (man version of googes beerstick) on bread if there's time for it , if not hand sandwich
I'm not gonna ask...

tp (but dying to)

I had to...this is what I found
I googled first...then giggled.

Post by **T-Pee** » Wed Mar 04, 2015 9:13 am

Ah. Well then, I'm somewhat relieved...kinda.

tp

SassyFrass · Post by **SassyFrass** » Wed Mar 04, 2015 9:21 am

Yeah, I was too. I was almost expecting long pig leftovers.

Post by **googe** » Wed Mar 04, 2015 2:15 pm

Lol sassyfrass good pic

. Hand=ham tp. That's awesome Phil!, gunna have to try that one!, if nothing else than to get a rise from the missus when she sees me doing it

.

phillmystill · Post by **phillmystill** » Wed Mar 04, 2015 10:39 pm

googe wrote:Lol sassyfrass good pic . Hand=ham tp. That's awesome Phil!, gunna have to try that one!, if nothing else than to get a rise from the missus when she sees me doing it .

If you time it right you may be able to fire the pizza at her just as she comes to see what the hell you are doing!

Tokoroa_Shiner · Post by **Tokoroa_Shiner** » Thu Mar 05, 2015 1:18 am

A gherkin wrapped in a slice or two of shaved ham.

Post by **thecroweater** » Thu Mar 05, 2015 4:25 am

Hand sanga is sandwich filler hold the bread lol

Post by **WooTeck** » Thu Mar 05, 2015 4:45 am

The KYChemist wrote:Peanut butter and nutella sandwich... If you got time, make one up like a grilled cheese sandwich. They get a little messy to make, though. You usually get at least a little PB, nutella, or butter on yourself.

sounds like what i go for but i use a wrap and roll it up. so damn good

Post by **moosemilk** » Mon Mar 09, 2015 8:24 pm

phillmystill wrote:Umami sandwich:

Marmite (or vegemite) on buttered soft white sliced bread with thinly shaved vintage cheddar and a sprinkling of dry-roasted peanuts.

I haven't tried marmite. Love vegemite though. On toast with butter and cheese like you said, or just buttered bread with cheese, and on crackers. I hear that marmite, while similar, has a stronger taste. That about right?

Post by **masonsjax** » Mon Mar 09, 2015 9:42 pm

Pork rinds dipped in a mixture of sour cream and sriracha.

Drunk-N-Smurf · Post by **Drunk-N-Smurf** » Mon Mar 09, 2015 10:26 pm

Tokoroa_Shiner wrote:A gherkin wrapped in a slice or two of shaved ham.

Yes!

Post by **moosemilk** » Mon Mar 09, 2015 10:54 pm

masonsjax wrote:Pork rinds dipped in a mixture of sour cream and sriracha.

Great, thanks. Now I gotta head to the meat store tomorrow and get some bacon rind to fry up. The bag stuff is ok, but home made is so much better! I use sriracha but never tried with sour cream. Sounds wicked!

phillmystill · Post by **phillmystill** » Tue Mar 10, 2015 1:48 am

moosemilk wrote:
phillmystill wrote:Umami sandwich:

Marmite (or vegemite) on buttered soft white sliced bread with thinly shaved vintage cheddar and a sprinkling of dry-roasted peanuts.
I haven't tried marmite. Love vegemite though. On toast with butter and cheese like you said, or just buttered bread with cheese, and on crackers. I hear that marmite, while similar, has a stronger taste. That about right?

Yeah, Marmite has a slightly stronger taste and has a consistency of black treacle whereas Vegemite is a little more solid.

As a side-note Marmite is made just (about 25 miles) down the road from us in the brewing capital of England, Burton-on-Trent and is made using the excess brewer's yeast from the breweries.

http://www.veggiefoodwriter.co.uk/id14.html

(Behind the scenes at the Marmite factory).

Home Distiller

Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack

Re: Favorite super quick, no-cook snack