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Show new changes starting from 00:46, 19 November 2017
   

17 November 2017

 m   22:48  Triticale‎ (diff | hist) . . (+8). . Uncle Jesse (talk | contribs)
 m   22:47  Lalvin X-3 (MLC10)‎ (diff | hist) . . (0). . Uncle Jesse (talk | contribs)
 m   21:14  Still It‎ (diff | hist) . . (+100). . Uncle Jesse (talk | contribs) (Episode Guide)
 m   09:33  Legality‎ (diff | hist) . . (+1). . Single Malt Yinzer (talk | contribs) (United States: Swapped bad link with good one.)
     08:01  First still‎ (diff | hist) . . (+13). . Masonsjax (talk | contribs) (Choosing a Still)
     07:57  Distilling FAQ‎‎ (4 changes | history) . . (+2,708). . [Masonsjax‎ (4×)]
      07:57 (cur | prev) . . (+17). . Masonsjax (talk | contribs) (What are "cuts"? How do I make them?)
      07:47 (cur | prev) . . (+108). . Masonsjax (talk | contribs) (What are "cuts"? How do I make them?)
      07:39 (cur | prev) . . (+1,581). . Masonsjax (talk | contribs) (What should I do if my fermentation "sticks"?)
      07:15 (cur | prev) . . (+1,002). . Masonsjax (talk | contribs) (Do I need a thermometer?)
 m   06:58  Beer‎‎ (3 changes | history) . . (-54). . [Masonsjax‎ (3×)]
 m    06:58 (cur | prev) . . (-2). . Masonsjax (talk | contribs)
 m    06:57 (cur | prev) . . (-11). . Masonsjax (talk | contribs)
 m    06:56 (cur | prev) . . (-41). . Masonsjax (talk | contribs)

12 November 2017

 m   22:42  Botrytis‎ (diff | hist) . . (+8). . Uncle Jesse (talk | contribs)
 m   18:28  Quinoa‎ (diff | hist) . . (+4). . Uncle Jesse (talk | contribs)
 m   17:41  Moonshine‎ (diff | hist) . . (-6). . Uncle Jesse (talk | contribs)

11 November 2017

 m   16:22  Legality‎ (diff | hist) . . (-1). . Uncle Jesse (talk | contribs)
 m   16:20  Polysaccharide‎ (diff | hist) . . (-13). . Uncle Jesse (talk | contribs)