Home Distiller

I'm a homebrewer who got into pot distilling last year, and now I'd like to build a column still. Years ago I built my ideal homebrewing setup which involves a half-keg (15.5gal) with a hole cut out in the top, a drain spigot, and a 4500W heating element inside controlled by a PID temperature contro...

I've had zero luck getting this recipe to ferment. Since I have had zero trouble with any other recipe, I'm at a loss as to what's going on. I pitched baker's yeast with the bomb, then after two weeks of nothing repitched EC1118 on top, still nothing. The OG of the recipe was 1.1, and it was made wi...

I remember seeing a fully detailed business plan for a microdistillery on this website before, but for the life of me I can't find it. Can anyone point me in the right direction? It would be very helpful. There is one (ONE) microdistillery permit available in my region of the state and no one has ye...