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- Mon Feb 02, 2009 7:37 pm
- Forum: Sugar
- Topic: White Sugar Nutrients Informantion
- Replies: 92
- Views: 91961
Re: White Sugar Nutrients Informantion
My first batches I ever made were in 5 gallon milk bags using white sugar, tomato puree, and bakers yeast. It used to finish give or take a few hours three days. Finding this board this evening and seeing that with some nice tweaks, I could bring that down by half? You folks inspire me to step back ...