Home Distiller

thanks guys

i guess i was sucked in by the name..looks like the missus and kids will be using it as a topping on their ceral
how stupid do i feel lol

thanks again

hi all i brought some brewers yeast at the health shop yesterday i read that a lot of people use champange or bakers yeast, i could not find these most brew shops sell turbo. the lady a health shop said its been a while since she could get bakers yeast and the local bread shop a couiple of doors dow...

ok i have made a few washes up now sugar and water and added essences, just like a couple of people mentioned to me here all i am doing is making flavoured cordials which are alcholic i want to try some of the tried and true recipes such as dwgr or ujssmm. now correct me if i am wrong i am currently...

thanks to the guys who replied and gave advice on my first post. well i finally run my wash and filtered and diluted to 40% etc.. made a johny walker immitation and a glenfedich immitation all i can say is wow and i am told it gets better with age!!! can this be true,surely not :D maybe i got lucky ...

thanks guys i will run with it. i was told to leave it for ten days but what if i understand correctly what you guys are saying is if the hydometer checks in range i can start to distill earlier then 10 days.??? I am yet to purchase my still, the brew shop is trying to sell me a electric pot still l...

hi all, done a search on the net for my small problem and found this board which has more information and help than i could of imagined, however i have a small problem. I put my first wash(fermentation stage) down 6 days ago and it was bubbly away nicely then slowed and then the rare bubble which i...