Search found 598 matches
- Mon Aug 21, 2023 4:35 pm
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
Hey there crew. I'm still out here. I'm still game for a meet up. Is there someone else who may be good for hosting given we can't connect with Big Stogie. I did happen to see Ydoih8u at the Michigan Homebrew Festival this past weekend. It would be nice to connect with some of the others. Give a sho...
- Sun May 28, 2023 5:19 am
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
OK Stogie. Yes he's down. Uko wapi bwana safi? I PMed you back a while ago. I'm game... but now have a busy summer, so late summer or fall works better at present.
- Sun May 14, 2023 3:02 pm
- Forum: Meet & Mingle & Events
- Topic: PNW Meet and drink 2023
- Replies: 155
- Views: 12905
Re: PNW Meet and drink 2023
Was at San Juan, Monroe, Darrington, and Oso. I didn’t get out much in Monroe, but the other three… beautiful.
I’m back now in my own neighborhood.
Cheers!
DetroitDIY
I’m back now in my own neighborhood.
Cheers!
DetroitDIY
- Sat May 06, 2023 10:42 am
- Forum: Meet & Mingle & Events
- Topic: PNW Meet and drink 2023
- Replies: 155
- Views: 12905
Re: PNW Meet and drink 2023
Hey PNW folks. I happen to be in your neck of the woods this week (and last). It’s beautiful out here. I’m almost jealous.
DetroitDIY
DetroitDIY
- Wed Apr 05, 2023 3:58 pm
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
If Big Stogie's up for hosting again, it'll be in the Houghton Lake area. If memory serves DSM Loki also tossed out the idea of hosting back in the day. But I'm not sure if he's still on the scene. He was in the Kalamazoo area as I recall.
- Sat Mar 25, 2023 5:51 pm
- Forum: Recipe Development
- Topic: Rum Questions
- Replies: 17
- Views: 1721
Re: Rum Questions
I've never added dunder back to my collected spirit. I concur with those who ask 'why would you?' I ferment a mixture of blackstrap and panela sugar and it makes lovely rum. I save my dunder in 5 gallon buckets outside in the shop for years. It'll grow a think cap of funky mold. I'll add it to new f...
- Sat Mar 25, 2023 5:13 am
- Forum: Column Builds
- Topic: 4th Triangle Flute Design & Build
- Replies: 189
- Views: 69778
Re: 4th Triangle Flute Design & Build
Thanks Dane, I appreciate the vote of confidence. I had actually thought of using something that won't freeze years ago. I hadn't thought automotive anti-freeze as I'm also of a mind that I want the least poison near my beverage as possible. But just never went so far as to doing anything with that ...
- Sat Mar 25, 2023 4:45 am
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
Of course I'm game. :thumbup: You're place was great Big Stogie. I've been off and on between distilling, mead making, and cider making. As I told BS in a PM, I recent filled a 5 gallon barrel with whiskey new make. I've got a couple of amaros I've made. Rum, bourbon, and rye... and some the same UJ...
- Tue Mar 21, 2023 8:40 am
- Forum: Other Hobbies and Projects
- Topic: Distilled - A Spirited Strategy Game
- Replies: 5
- Views: 664
Re: Distilled - A Spirited Strategy Game
It's a build your distillery type of game. Different character abilities, different spirits, need the right ingredients to make a given spirit, different still types, different aging vessels, different aging times, get money (points) for what you can successfully produce... or something like that. I...
- Mon Mar 20, 2023 3:12 pm
- Forum: Other Hobbies and Projects
- Topic: Distilled - A Spirited Strategy Game
- Replies: 5
- Views: 664
Distilled - A Spirited Strategy Game
About 20 months ago I pledged for a Kickstarter game that looked fun: Distilled: A Spirited Strategy Game. It finally arrived in the mail today. Nice artwork, game board and metal components. I have yet to unpack it, looking forward to having a go at it. But with my schedule, it'll take some time. G...
- Thu Jan 26, 2023 7:26 pm
- Forum: Column Builds
- Topic: 4th Triangle Flute Design & Build
- Replies: 189
- Views: 69778
Re: 4th Triangle Flute Design & Build
Just having a thought about my mention in the last paragraph above about having let my condensers sit full of water, it freezing, and them breaking. I have 3 high points in my coolant system: defleg, product condenser, and a water cooling system from an old AC unit above my reservoir. The last one d...
- Sat Jan 21, 2023 8:36 pm
- Forum: Column Builds
- Topic: 4th Triangle Flute Design & Build
- Replies: 189
- Views: 69778
Re: 4th Triangle Flute Design & Build
Hey there Saskatchewan. Sorry for the slow response, I'm a frequent flyer here of late. 1) My PC is working great these days. I have the coiled copper spiral in each of the tubes. I suppose part of the knockdown troubles could have been from cooling water not being cool enough (been too long to reme...
- Fri Nov 11, 2022 11:03 am
- Forum: History and Folklore
- Topic: The Book of Dnderhead
- Replies: 119
- Views: 18094
Re: The Book of Dnderhead
Just discovered this. It's a great read. Thanks to Dndrhead for putting in this forum, we'll miss you. And thanks to HolyBear for pulling it together in this thread.
- Fri Nov 11, 2022 9:02 am
- Forum: Tried and True Recipes
- Topic: Apple Brandy Recipe
- Replies: 143
- Views: 56629
Re: Apple Brandy Recipe
to make cuts easier he'd hold it at 164 to 166 Fahrenheit for about 20 or more minutes then start collecting after cranking up to 173 or a Lil higher. Hey Spike, I don't think that description follows the rules of physics (chemistry?) too well for a still running open to atmosphere (as ours are). T...
- Fri Nov 11, 2022 8:14 am
- Forum: Tried and True Recipes
- Topic: Apple Brandy Recipe
- Replies: 143
- Views: 56629
Re: Apple Brandy Recipe
Oops, late reply to Higgins from August... I make a fair bit of cider from trees in the area that people don't mind me picking. I've never fermented on the pulp and then pressed, though I do that with grains. I've wondered the same as you recently about making apple sauce and then fermenting... like...
- Sun Nov 14, 2021 11:59 am
- Forum: Column Builds
- Topic: 4th Triangle Flute Design & Build
- Replies: 189
- Views: 69778
Re: 4th Triangle Flute Design & Build
Have you posted on your build Dima? I would love to have a look.
Cheers!
Cheers!
- Thu Aug 19, 2021 5:35 pm
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
Anyone going to be at MHF this weekend? I'm thinking of you YDIH8U... I'm headed there tomorrow. Would be nice to say hi if you're there. I'll be among the AABG folks. Just ask for the guy who's in this hobby and they'll know where to direct you.
Cheers!
DetroidDIY
Cheers!
DetroidDIY
- Sat Jul 03, 2021 7:45 pm
- Forum: My First .....
- Topic: First AG ferment
- Replies: 7
- Views: 604
Re: First AG ferment
I ferment 45 gallon batches in a 55 gallon drum. Slow cool down. Infected every time, smells putrid... nasty work, but the whiskey comes out good. Some palates will catch the funk from the infection. It is sometimes noticed in mine, but not as objectionable, just noticeable. I'm going to get better ...
- Sat Jul 03, 2021 7:22 pm
- Forum: Recipe Development
- Topic: Bloody Butcher Recipes
- Replies: 63
- Views: 5839
Re: Bloody Butcher Recipes
I bought a few bags a few years back. Had never done a whiskey prior. Here's my posting on it. I struggled with good mashing technique and had poor conversion. I will also say I thought my the mash smell was a bit putrid. But It made good bourbon. Still have a couple of gallons aging in my barrel. h...
- Fri Jul 02, 2021 6:35 am
- Forum: Research and Theory
- Topic: Bubble Cap Columns make crap whiskey?
- Replies: 62
- Views: 4582
Re: Fluted columns make crap whiskey?
A potstill run twice will make better liquor. Than a pot with one plate on top. I have a flute with up to 5 perf plates and a packed section. I've been making whiskey on 2 plates mostly, running about 2.75 - 3 kW. I am absolutely not a connoisseur, but after 1+ years in a 5 gal barrel it is rather ...
- Fri May 21, 2021 4:22 am
- Forum: Column Builds
- Topic: 4th Triangle Flute Design & Build
- Replies: 189
- Views: 69778
Re: 4th Triangle Flute Design & Build
Zoiks RandyMarsh! 6" is, massive. 4" is pretty dang big even, but about as small as I would want to go with a flute. I've not distilled since last summer, and I'm sitting on lots more spirit than a person could want with a couple years on my 4". I just can't imagine the consumption ra...
- Fri May 21, 2021 4:09 am
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
Hey there Wiley & Bama, welcome. Perhaps this summer we can make something happen. Seems as though things are on the upswing. I'm beginning to meet with my brewers group mask free. :silent: The toughest trick among us distillers is who's got a place to host a gathering. Anybody out there who's w...
- Tue Dec 22, 2020 8:06 am
- Forum: Tried and True Recipes
- Topic: uncle jesse's simple sour mash method
- Replies: 4778
- Views: 1052511
Re: uncle jesse's simple sour mash method
I shared a label for my UJSM back in June of 2019. Had a bunch in a barrel for the last couple of years and am gifting some away now, which warranted a re-up on my label. This one has been in my mind for some time. Finally pulled it together and thought I would share.
- Tue Dec 22, 2020 7:58 am
- Forum: Recipe Development
- Topic: Explorations in Whiskey
- Replies: 39
- Views: 7883
Re: Explorations in Whiskey
And another label for the Breakfast Rye... Breakfast Rye posting.jpg Honestly, I'm not yet a rye guy, and this isn't totally to my liking. It seems decent enough, just not my "cup of tea". I gave a bottle to an experienced whiskey drinker friend... I'll see what he thinks. That bourbon I w...
- Mon Dec 21, 2020 3:13 pm
- Forum: Recipe Development
- Topic: Explorations in Whiskey
- Replies: 39
- Views: 7883
Re: Explorations in Whiskey
OK, so I had ultimately blended my two bloody butcher batches. I think the final grain bill (from my notes and calcs) was something like: 70% Bloody Butcher Corn, 22% Porso Millet, 5% Cracked Rye, 3% Toasted Barley. Hydrated a new 5 gallon barrel and then filled it with the bourbon. 7.5 months later...
- Sat Dec 05, 2020 4:50 pm
- Forum: Beer, and Wine
- Topic: Ginger Beer Soda
- Replies: 26
- Views: 5327
Re: Ginger Beer Soda
Thanks Bastard. I love the DIY of course, but have always felt I didn't want to wait for a ginger bug, so have never tried it. Heavy Grolsch style bottles, that's key. I recently made 5 gals of a root beer mead by steeping my own botanicals. There was a lot left in them so I steeped them again and m...
- Wed Sep 16, 2020 8:15 pm
- Forum: Recipe Development
- Topic: Distilled Mead
- Replies: 17
- Views: 12689
Re: Distilled Mead
If you want to learn how to make mead you don't need to distill, the best place to go and learn is [somewhere else] True that! For anything to be drunk after fermentation without distilling, this is not the best place for 'how to' info. In fact, good mashing, pitching, and fermentation techniques a...
- Mon Sep 14, 2020 4:45 pm
- Forum: Recipe Development
- Topic: Distilled Mead
- Replies: 17
- Views: 12689
Re: Distilled Mead
I have distilled one or two meads I didn't like Windswept (donations from other mead makers, not mine :wink: ). It was only 5 gallons of mead the first time which I combined with many gallons of cider and a few gallons of wines that didn't make the cut. Been aging it on oak for a year now... haven't...
- Wed Jul 08, 2020 4:47 pm
- Forum: Mashing and Fermenting
- Topic: What'd ya'll make today?
- Replies: 6949
- Views: 737184
Re: What'd ya'll make today?
I made a batch recently also, tried just a nip to confirm the taste and hid it from myself, 3 weeks to go, my wife keeps asking when, she is less patient than me Yah. My wife keeps saying she's done with alcohol. Chardonnay is her weakness. But I keep seeing her sneak into the meads, and UJSM, and ...
- Tue Jul 07, 2020 2:39 pm
- Forum: Meet & Mingle & Events
- Topic: Midwest Contingent
- Replies: 167
- Views: 31021
Re: Midwest Contingent
Just distilled 5 gallons of Odin's Easy in the boiler (about 3.5 gallons collected and proofed to 45 ABV). First sip last night... very nice. My UJSM (same as I bought to our last get together) has aged pretty nicely... just had a spot 30 minutes ago. Now been about 22 months in the barrel. I loved ...