I had a 10g failure at wine coolers. Just smelled bad, too bad to taste.
It, and some other losers made it to the boiler this afternoon. Ran it
through like I was angry at it. Some day after a couple more distillations
this will make a neutral-I hope.
I pushed the yeast too hard trying to see what I could get out of it.
Havnt made anything even close to this bad since my first couple of batches.
Wine cooler fail
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Re: Wine cooler fail
Sounds like that's the way striping runs was discoverednuncaquite wrote: Ran it through like I was angry at it.