mashing corn in backset
Moderator: Site Moderator
mashing corn in backset
just curious since I havent seen anyone mention it, Is there anything wrong with cooking corn in backset vs adding it after cooking in water? It's already hot. save some time and money on LP.
Re: mashing corn in backset
Much more than 25% backset will drop the Ph too much. That said, backset should be used as part of the cooking water and not added as an afterthought.
It is the very things that we think we know, that keep us from learning what we should know.
Valved Reflux, 3"x54" Bok 'mini', 2 liebig based pots and the 'Blockhead' 60K btu propane heat
Valved Reflux, 3"x54" Bok 'mini', 2 liebig based pots and the 'Blockhead' 60K btu propane heat