What is everyone drinking?
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Tummydoc
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Re: What is everyone drinking?
Bruchladdich Porte Charlotte heavily peated 10 year.
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Saltbush Bill
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Yummyrum
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Re: What is everyone drinking?
LOL me too 
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Tummydoc
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- Location: attack ship off the shoulder of Orion
Re: What is everyone drinking?
G&T is nice, but its still winter on this side of the ball!
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still_stirrin
- Master Distiller
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Re: What is everyone drinking?
Coffee....but not just any coffee.
Rudesheimer Koffee
—> 4cl Asbach Uralt
—> 3 cubes of sugar
—> Hot coffee (regular or decaf)
—> Whipped cream sweetened with vanilla sugar
—> Grated milk chocolate
Process:
– Pre-warm the brandy by using the double boiler method or warm it in a pan (never bring to a boil!).
– Place 2-3 cubes of sugar in an original Rüdesheimer Coffee cup,
- Pour over 4cl of the well-heated Asbach and light it by using a long match.
– Stir with a long-handled spoon to dissolve the sugar completely.
– Let it burn for about 1 minute, then pour in hot coffee to about 2 cm below the rim.
– Top off with a scoop of whipped cream and sprinkle with grated chocolate or cocoa.
Delicious!
ss
Rudesheimer Koffee
—> 4cl Asbach Uralt
—> 3 cubes of sugar
—> Hot coffee (regular or decaf)
—> Whipped cream sweetened with vanilla sugar
—> Grated milk chocolate
Process:
– Pre-warm the brandy by using the double boiler method or warm it in a pan (never bring to a boil!).
– Place 2-3 cubes of sugar in an original Rüdesheimer Coffee cup,
- Pour over 4cl of the well-heated Asbach and light it by using a long match.
– Stir with a long-handled spoon to dissolve the sugar completely.
– Let it burn for about 1 minute, then pour in hot coffee to about 2 cm below the rim.
– Top off with a scoop of whipped cream and sprinkle with grated chocolate or cocoa.
Delicious!
ss
Attention new distillers: Cranky's spoon feed info
My LM/VM & Potstill: My build thread
My Cadco hotplate modification thread: Hotplate Build
My stock pot gin still: stock pot potstill
My 5-grain Bourbon recipe: Special K
My LM/VM & Potstill: My build thread
My Cadco hotplate modification thread: Hotplate Build
My stock pot gin still: stock pot potstill
My 5-grain Bourbon recipe: Special K
Re: What is everyone drinking?
Peach crown royal is gross just so you guys know
You have two ears and one mouth for a reason....
Re: What is everyone drinking?
I love the peach flavor but it is quite headsy. I plan to make my own version some day.Durhommer wrote:Peach crown royal is gross just so you guys know
Re: What is everyone drinking?
Asbach was a favorite when I lived in Germany. Along with Kutcher Alt, and Henginger Pils.still_stirrin wrote: ↑Sat Feb 20, 2021 9:59 amCoffee....but not just any coffee.
E65A8C96-CE82-491A-BCF2-F98D70733E8F.jpeg
Rudesheimer Koffee
—> 4cl Asbach Uralt
—> 3 cubes of sugar
—> Hot coffee (regular or decaf)
—> Whipped cream sweetened with vanilla sugar
—> Grated milk chocolate
Process:
– Pre-warm the brandy by using the double boiler method or warm it in a pan (never bring to a boil!).
– Place 2-3 cubes of sugar in an original Rüdesheimer Coffee cup,
- Pour over 4cl of the well-heated Asbach and light it by using a long match.
– Stir with a long-handled spoon to dissolve the sugar completely.
– Let it burn for about 1 minute, then pour in hot coffee to about 2 cm below the rim.
– Top off with a scoop of whipped cream and sprinkle with grated chocolate or cocoa.
Delicious!
ss
- The Doubler
Run it, X. Thump it, XX. If you get 1.5, well, I think you can do better!
It's EASY to make good liquor. It's even EASIER to make bad liquor!
Run it, X. Thump it, XX. If you get 1.5, well, I think you can do better!
It's EASY to make good liquor. It's even EASIER to make bad liquor!
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SassyFrass
- Trainee
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- Joined: Mon Dec 22, 2014 8:54 am
- Location: Sittin' on the side of the Mountain sippin' and smilin'
Re: What is everyone drinking?
Good lord, I'd actually start drinking beer again if I could get hold of a couple racks of real hefeweizen. And some day I'm going to figure out how to make a fake apfel corn.
Simple Lil' Pot Still, no temp guage, no carbon, no scrubbers, nuthin' fancy. Sometimes use a thumper, sometimes don't.
Real good info for New Folks:
Real good info for New Folks:
Re: What is everyone drinking?
5 month old ag barley wheat corn
You have two ears and one mouth for a reason....
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dukethebeagle120
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- Location: french canada with good vermont neighbors
Re: What is everyone drinking?
Wheat vodka lemoncello and sparkling water withlemon slices
Very refreshing
Very refreshing
its better to think like a fool but keep your mouth shut,then to open ur mouth and have it confirmed
Re: What is everyone drinking?
- The Doubler
Run it, X. Thump it, XX. If you get 1.5, well, I think you can do better!
It's EASY to make good liquor. It's even EASIER to make bad liquor!
Run it, X. Thump it, XX. If you get 1.5, well, I think you can do better!
It's EASY to make good liquor. It's even EASIER to make bad liquor!
Re: What is everyone drinking?
Sampling my 2014 Cachaça that I made using sugar cane grown in my garden, It had a quite strong bagasse flavor for a few years, but that has diminished quite a lot in the last year and now I'm more hopeful that it might become a very nice drink in it's own right, rather than just being a useful ingredient for blending.