quick and easy

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frodo
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quick and easy

Post by frodo »

chicken casserole

in a medium casserole dish with lid

4 chicken legs
pour over top 1 1/2 cup rice
over that 24 oz chicken noodle soup
over that 2 cups water or c broth

350 degrees coverered 1 1/2 hour

DSCN4005.JPG
freefall
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Re: quick and easy

Post by freefall »

have to try that...thanks
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Bushman
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Re: quick and easy

Post by Bushman »

I have a similar recipe with boneless chicken, a bit more seasoning and the rice is on the bottom. Problem with my recipe is the rice doesn't always get done.
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frodo
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Re: quick and easy

Post by frodo »

Bushman wrote:I have a similar recipe with boneless chicken, a bit more seasoning and the rice is on the bottom. Problem with my recipe is the rice doesn't always get done.

thats because its on the bottom. pour rice and liquid over the chicken

thats what grand ma said...she aint lied so far


got a different one.

i big can stew
2 frozen 9'' deep pie crusts

pour can of stew in crust, place other crust on top, pinch edges

350 degree preheated oven till golden brown
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bitter
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Re: quick and easy

Post by bitter »

Looks tasty!
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