Let me just say this is amazing.
To a big YETI cup add:
8 fresh mint sprigs
1 tablespoon powdered sugar
2 tablespoons spring water
5 oz Banjo Pickin’ Bourbon
(recipe here: viewtopic.php?f=102&t=77023 )
Muddle the mint sprigs while dissolving the sugar in the water. Fill the cup half way with good filtered ice. Add 5 ounces of Banjo’ Pickin’ Bourbon. Stir it up real good and top off with more ice.
P.S. Double the sugar and it turns into a panty dropper.
Enjoy.
Banjo Pickin’ Bourbon Mint Julep
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Banjo Pickin’ Bourbon Mint Julep
🎱 The struggle is real and this rabbit hole just got interesting.
Per a conversation I had with Mr. Jay Gibbs regarding white oak barrel staves: “…you gotta get it burning good.”
Per a conversation I had with Mr. Jay Gibbs regarding white oak barrel staves: “…you gotta get it burning good.”