Thanks Tater and other admins

[Fivey]

Hi Tater in particular, plus other admins certain to be involved as well...

I like the efforts being made to condense out some of the gems, like creating the locked Tried and True Recipe Book while allowing continued discussion in the rest of the Recipes subforum. And other such changes that are being made to pull the real important stuff together to make it easier to find and digest. It must be a lot of work, but I think the effort is valuable and I’d like to acknowledge that hard work and say thanks a bunch.

Cheers!

[Tater]

Your welcome .We all strive to do best we can.With what we got to do it with.

[Desolus]

I second that sentiment.