malting update

Fittings, parrots, packing, tooling and so on.

Moderator: Site Moderator

Post Reply
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

malting update

Post by copperhead »

I got the corn to malt had really good luck with it .I have pics i was going to post of the process but for some reason i cant get them to load on the form.took a couple of my rig to wanted to put them on to. if anyone can help me i sure would appreciate it.
pothead
Rumrunner
Posts: 537
Joined: Mon Nov 01, 2004 8:46 am
Location: at my freakin' computer

Post by pothead »

Post the pics to a different site, like imageshack or somewhere, then use the [img]link%20to%20your%20pic[/img]
"Be nice to America, or we'll bring democracy to your country."
"The best things in life aren't things."


"Imagination is more important than Knowledge"-Albert Einstein
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

Post by copperhead »

http://img477.imageshack.us/img477/2831/corn13dq.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img208.imageshack.us/img208/3983/corn24gb.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img374.imageshack.us/img374/3813/corn38gz.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img151.imageshack.us/img151/338/corn46xl.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img415.imageshack.us/img415/797/corn59bo.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img118.imageshack.us/img118/1471/corn64uj.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img456.imageshack.us/img456/1039/boilers8jl.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img208.imageshack.us/img208/9066/boilers18vx.jpg" onclick="window.open(this.href);return false;" rel="nofollow
http://img291.imageshack.us/img291/7268/column7mt.jpg" onclick="window.open(this.href);return false;" rel="nofollow


this is not really the way i wanted to do this but maybe you can get the idea sorry about the dark pics.the whole porcess took about 6 days i just put the grain in a paper grain sack buired it in about three foot of oak leaves. ever day i put warm water over the bag i think 75 to 80%of the corn sprouted then i just layed it out to dry .back to the weight i started with. this was my first attempt at this .it was a little work but i enjoyed it. and it can be done without alot of equipmemt hope it s not to boring.
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

Post by copperhead »

thanks guys for helping me with the pics
Don Ventura
Novice
Posts: 77
Joined: Fri Feb 24, 2006 11:04 pm
Location: Bay Area, CA

Post by Don Ventura »

Thats good sh!t copper. Now how do you intend to clean those sprouts off, or are you going to mill it green?

-----------------------------------------------------------------
DAMN CAMERA!!!
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

Post by copperhead »

put the corn in a sack after it dyrs give it a good beating over a tree give it a shaking in a seive i have read the sprouts will come out thru the seive this is the first time i have did this.if any body knows a better way let me know.thanks
furball
Novice
Posts: 67
Joined: Tue Mar 01, 2005 7:28 pm
Location: S.Maryland

Post by furball »

When I did the malting of the barley, I placed them in the dehydrator and when they were bone dry I rubbed the grains between my hands to knock off the stems and rootlets. After that I put them on some window screen and shook them through for the most part. After that I pulled the whole thing up into a mound and scooped by hand to put into my containers until I was ready to use. The whole process from the time I removed from the dehydrator to getting them into the container was about 1/2 hour. That was for about 10lbs of grain.

Furball
mat
Novice
Posts: 3
Joined: Wed Jun 29, 2005 1:22 am

Post by mat »

A certainn homebrewing book suggests putting malt in a pillow case and throwing it a clothing dryer on cold. Rumor has it thats a messy procedure. I saw on the internet 2 guys used a paint mixer on a hand drill to knock the rootlets off malt sitting in a bucket. to seperate knocked off rootlets just pour between two buckets in the wind. Just some ideas. I malted 10 pounds of barley awhile ago and knocking the rootlets off by hand was long and tedious.
Uncle Remus
Trainee
Posts: 787
Joined: Tue May 03, 2005 8:38 am
Location: great white north

Post by Uncle Remus »

I've never tried malting I've always bought my malt. Why do you need to worry about knocking the rootlet off? Couldn't you just dry it and grind it and use it?
Give a man a fish and he will eat for a day. Teach a man to fish and he will sit in a boat all day and drink beer.
Swag
Swill Maker
Posts: 337
Joined: Thu Feb 16, 2006 3:37 pm
Location: San Francisco

Post by Swag »

Uncle Remus wrote:I've never tried malting I've always bought my malt. Why do you need to worry about knocking the rootlet off? Couldn't you just dry it and grind it and use it?
No, because if you leave it on it becomes the root of your problem. :wink:
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

Post by copperhead »

I put the grain a sack banged it over a tree to knock the roolets off . i then put the grain in a minnow net .new net never used it to catch minnows. i then beat the grain over the ramp going to my shop.the roolets came of thru the net along with the husk or most of the husk anyway.now if i had a friend that let me use his mill i would have it tater where you at lol. :lol: i have one odered just ant back yet.
TRANSPLANTED HILLBILLY
Rumrunner
Posts: 523
Joined: Wed Aug 24, 2005 1:42 pm
Location: Above the clouds!

Post by TRANSPLANTED HILLBILLY »

Ive' been known to use an old sausage grinder with a little crisco applied to the surface between the blade and the main housing (to prevent metal chewing) if you have one around. Gotta reapply the crisco about every 3#'s.

It works pretty good.
If it was easy everybody would do it.

Please join the Partnership For an Idiot Free World.
copperhead
Swill Maker
Posts: 244
Joined: Thu Jan 26, 2006 4:52 pm
Location: nc

Post by copperhead »

thanks hillbilly my wife has a brand new food processer ive been thinking but it mite get me beet lol.
stil_chillin
Novice
Posts: 26
Joined: Fri Mar 24, 2006 11:50 am

Post by stil_chillin »

no guts no glory :twisted:
alcohol kills brain cells......but only the weak ones!!!!
User avatar
Tater
Admin
Posts: 9807
Joined: Mon Oct 25, 2004 9:19 am
Location: occupied south

Post by Tater »

Come and get it copperhead :D Grinder is slow but sure
I use a pot still.Sometimes with a thumper
knuklehead
Rumrunner
Posts: 641
Joined: Fri Oct 22, 2004 2:52 pm
Location: Canada

Post by knuklehead »

tater wrote:Come and get it copperhead :D Grinder is slow but sure
But at least yours has a motor to do the work for you. I use 100% pure elbow grease, lol. Grinding barley is no big deal, it's a one handed watching TV job. The other day my wife came over and said let me try as she proceeded to do a little grinding and said, this is easy. Next time I am going to have her grind rye for me :twisted: and we'll see if she still thinks so.
... I say God bless you, I don't say bless you ... I am not the Lord, I can't do that ...
Dane Cook
junkyard dawg
Master of Distillation
Posts: 3086
Joined: Fri Feb 03, 2006 11:40 am
Location: Texas

Post by junkyard dawg »

and then there's the rye...

I recently got an Automatic mill, aka Barley Crusher, probably other names too. Nice well built grinder. I was running it with a drill and powering through the barley. It'll grind FAST! I tried grinding rye next and it jammed up and caused the whole grinder and hopper assembly to spin on the end of the drill. When the rye stopped raining down...

love that learning curve...
Post Reply