Inverting Sugar ?

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Hawke
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Inverting Sugar ?

Post by Hawke »

Ok, been reading on the main site and come up with 8 pounds to the quart (32lb/gal) and right below that is another claiming 2lb/pint (16lb/gal).
For those that bother with it, which method is correct? The searches have all come up with a bunch of mentions of converting, but no solid answer.
It is the very things that we think we know, that keep us from learning what we should know.
Valved Reflux, 3"x54" Bok 'mini', 2 liebig based pots and the 'Blockhead' 60K btu propane heat

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