Feints

Other discussions for folks new to the wonderful craft of home distilling.

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Fast Lane

Feints

Post by Fast Lane »

So I know that the amount of feints added to a batch is up to the distiller, "Distillers measure", but I am starting my third batch and have no idea what amount of feints to add to this batch from the previous one. Any rule of thumb or % equation to use as a guide to start? Any advice would be great! Thanks!

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