Raw Rice Wine Chicha style using Salivia for amylse...

[Koanmi]

Can't I just cheat a little and use some powerd amalyse?

I have corn that malted in the basement. The roots are only an inch long. But still only a HINT of sweetness.

I read that corn has less converting power than barley and must be malted longer. Its already been a week, I have good sprouts. But I think they need to be two inches long. There about an inch and a half long, also some kernals didn't really sprout much I'd say as much as 20%