Many like to post about a first successful ferment (or first all grain mash), or first still built/bought or first good run of the still. Tell us about all of these great times here.
Pics are VERY welcome, we drool over pretty copper
Being as my BW TPW is taking its sweet time I decided to start a trial batch of Sweetfeed. Started with SG of 1.060-6.5 on Saturday, down to 1.010 or so today. Still bubbling away. I rotated the bucket half a turn and it seems to have started bubbling even more. Hoping this turns out well.
I realize I wont get a whole lot out of this size but plan to strip out what i can and run later. As soon as the BW is done that will free up my 20Gal Fermenter and I will start a large batch and then treat it like UJSSM.
Going to use the down time to plan my electric conversion and upgrade to a larger keg . Really enjoying all this, even when Ive got nothing to run. My wife is going to kill me when i bring home another 20-30 gallon fermenter.. But i can see it happening already.
. Really enjoying all this, even when Ive got nothing to run. My wife is going to kill me when i bring home another 20-30 gallon fermenter.. But i can see it happening already.