Hi,
I'm looking at getting a small still just to play around with different washes and flavors. It gets a bit expensive to make 10-20 gal washes that are not something I'd like a lot of. Does anyone know if the Chinese stills that are basically a stainless pot with a copper worm attached can make decent moonshine?
Chinese still worth it?
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RevA
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Chinese still worth it?
Last edited by acfixer69 on Sun Oct 25, 2020 9:35 am, edited 1 time in total.
Reason: removed unwanted advertisment
Reason: removed unwanted advertisment