Tasted it
AAAHHHH!!!! horrible tea in alcohol taste! 
Now what?
What does everyone use to colour their stuff? I like it clear, but it's too obvious when going out or if others see it.
Anyone?
How to colour...
Moderator: Site Moderator
-
goinbroke2
- Distiller
- Posts: 2451
- Joined: Mon Mar 24, 2008 6:55 pm
- Location: In the garage, either stilling or working on a dragster
How to colour...
Well I've tried the carmelized sugar approach and found it sweetens the whisky. I just tried putting a tea bag in about 250ml. Let it sit about 15 minutes, little agitation. Slight colour, so left it 30 minutes, looked good and dark almost dark rum colour.
Tasted it AAAHHHH!!!! horrible tea in alcohol taste!
Now what?
What does everyone use to colour their stuff? I like it clear, but it's too obvious when going out or if others see it.
Anyone?
Tasted it
AAAHHHH!!!! horrible tea in alcohol taste! Now what?
What does everyone use to colour their stuff? I like it clear, but it's too obvious when going out or if others see it.
Anyone?
Numerous 57L kegs, some propane, one 220v electric with stilldragon controller. Keggle for all-Grain, two pot still tops for whisky, a 3" reflux with deflag for vodka. Coming up, a 4" perf plate column. Life is short, make whisky and drag race!