Durhommer wrote: ↑Sat Dec 26, 2020 1:51 pm
That sucks man I'm working save for my condenser I've got cherry pie filling and sugar for a run and some more corn wheat and barley that way I can strip on my little head now and do cleaning sac and spirits on my new stuff
Im thinking of doing a cherry pie filling mash for a brandy run, some of which I want to use to fortify a cherry wine.
Maybe you can help. How many pounds of pie filling will i need for 20 gallons of mash?
Last edited by Plumberjohn on Fri Dec 31, 2021 3:57 pm, edited 1 time in total.