Greetings and salutations from the fine state of Minnesota. I made my own beer for many years, but recently was diagnosed as a celiac. That ended my beer drinking days. So after surfing the web, I found this website at Christmas and have been spending the last month reading, digesting and getting more excited about a journey in distilling. This hobby promises to give a mix of art and science, which is exciting for me.
My current equipment consists of an 8 gallon reflux still and a 15 gallon pot still. In the past couple of weeks I’ve been making a number of ferments and just started my first couple of stripping runs on the stills. I will continue to practice and glean as much knowledge as I can, but also share my journey as part of this community.
Hello from Minnesota
Moderator: Site Moderator
Re: Hello from Minnesota
Welcome, after my honeymoon in Mexico the second half of our honeymoon was canoeing the boundary waters. Minnesota is a lot like Washington State with more mosquitos.
Re: Hello from Minnesota
hello and welcome
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Twisted Brick
- Master of Distillation
- Posts: 3793
- Joined: Sat Mar 09, 2013 4:54 pm
- Location: Craigh Na Dun
Re: Hello from Minnesota
Welcome, Brad! Glad you found the HD Forum and our host of gluten-free distillers!
Keep up the reading, but be warned that the rabbit hole is deep!
Keep up the reading, but be warned that the rabbit hole is deep!
“Always carry a flagon of whiskey in case of snakebite, and furthermore, always carry a small snake.”
- W.C. Fields
My EZ Solder Shotgun
My Steam Rig and Manometer
- W.C. Fields
My EZ Solder Shotgun
My Steam Rig and Manometer
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Bradster68
- Site Donor
- Posts: 2242
- Joined: Mon Dec 06, 2021 9:57 am
- Location: Canada
Re: Hello from Minnesota
Welcome to the club and 
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Oh cool name
.Oh cool name
I drink so much now,on the back of my license it's a list of organs I need.