All Bran Recipe

[Wildcats]

My all bran wash is bubbling away like crazy. Smells slightly like banana... Smells great. Can't wait to run this and see how good it is. Such a simple recipe. Really looking forward to getting ran!!

[Wildcats]

Checked my sg today it is is .999! Just want to let it clear some first. So probably won't run it till tomorrow after work.

[gratefulshag]

Started my first 10gal wash for my sac run at 7pm Monday - by 7am this morning (Thursday) it's reading 1.000, starting at 1.085. That was quick! Can't wait to really get going this weekend!

[Wildcats]

Started my first 10gal wash for my sac run at 7pm Monday - by 7am this morning (Thursday) it's reading 1.000, starting at 1.085. That was quick! Can't wait to really get going this weekend!

You are going to like it. I stay away from the tails. They smell like hay.... But a nice heart cut is good white. Have fun and stay safe.

[Wildcats]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

[rubberduck71]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

Not that it'll hurt anything, but why the DAP? The nutrients needed will come from the all bran.

[Wildcats]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

Not that it'll hurt anything, but why the DAP? The nutrients needed will come from the all bran.

Just habit I guess. Definitely not needed. Cheer's

[Bradster68]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

So how often have u made this? Iv read this topic before but haven't tried it yet. Your obviously going for a whiskey flavor. What's your longest aged? Should I give this a go?

[Wildcats]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

So how often have u made this? Iv read this topic before but haven't tried it yet. Your obviously going for a whiskey flavor. What's your longest aged? Should I give this a go?

I been making this for the last year or so. I really like it. I haven't put any up on/in wood yet. This will actually be my first time using a new 5 lt barrel. I have spirals as well. I'll fill the barrel and add spiral to some in glass for topping off.
I've made this recipe with cornflakes and rye bread and like that one too. If you haven't tried this, and you like wheat whiskey.. I'm sure you'll like it man.

[Bradster68]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

So how often have u made this? Iv read this topic before but haven't tried it yet. Your obviously going for a whiskey flavor. What's your longest aged? Should I give this a go?

I been making this for the last year or so. I really like it. I haven't put any up on/in wood yet. This will actually be my first time using a new 5 lt barrel. I have spirals as well. I'll fill the barrel and add spiral to some in glass for topping off.
I've made this recipe with cornflakes and rye bread and like that one too. If you haven't tried this, and you like wheat whiskey.. I'm sure you'll like it man.

Wow eh. I'm near a place that gives away food some free some cheap. Always got cereal in there. Guess I'll grab some boxes and give it a whirl. Bought a bag of malted wheat for my wheated bourbon . I definitely like the wheat taste.

[Wildcats]

Got a 60lt ferment going. One box of all bran , one box of raisins bran and 22 lb of sugar, dap, Red Star. Will strip then spirit run. Gonna age this one on new white oak. Cheer's

So how often have u made this? Iv read this topic before but haven't tried it yet. Your obviously going for a whiskey flavor. What's your longest aged? Should I give this a go?

I been making this for the last year or so. I really like it. I haven't put any up on/in wood yet. This will actually be my first time using a new 5 lt barrel. I have spirals as well. I'll fill the barrel and add spiral to some in glass for topping off.
I've made this recipe with cornflakes and rye bread and like that one too. If you haven't tried this, and you like wheat whiskey.. I'm sure you'll like it man.

Wow eh. I'm near a place that gives away food some free some cheap. Always got cereal in there. Guess I'll grab some boxes and give it a whirl. Bought a bag of malted wheat for my wheated bourbon . I definitely like the wheat taste.

The raisin bran I've been using has wheat flour,malted barley and a maple syrup flavor listed in the ingredients. I've had good results with it. More cereal, more flavor. Cheer's

[Bradster68]

Good to know WC