New to distillation, or simply new to the HD forums.
** Your first post MUST go here. Introduce yourself and tell us a bit about your interest in distilling. Any posts asking distilling questions will be deleted. **
This is where I always find great info and finally registered. Semi retired and I hail from the Southwest USA. Looking to make some good bourbons and anything else I find interesting.
I started with a 9.6 gallon Vevor pot still that was modified with a larger worm and small column. I have since picked up a stainless 26 gallon, 6 copper bubble plate reflux still and a stainless 13 gallon with a copper onion head.
