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jsanders1127
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Posts: 7
Joined: Thu Oct 17, 2024 8:26 am

Hello Yall

Post by jsanders1127 »

Hey Everyone,

I got into the distilling hobby about 10 years ago. I run a a 15-gallon keg still with a Mile Hi reflux column. I love the distilling hobby and wanting to make it a profession eventually. I primarily do just basic sugar wash runs but want to start branching out and doing all grain runs! Thanks for everyone here and all the advice y'all give!
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