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Re: stillin and grillin

Posted: Tue Nov 09, 2010 6:16 am
by Smokehouse Shiner
Nice looking bird ther, man. Im not gonna argue against slow smokin cause Im a barbeque man myself. But for turkeys, I do prefer fried. Anyway at least we can agree that any turkey dinner is best finished off with a homemade cocktail! Cheers!