Heating element controller
Posted: Tue Mar 30, 2010 10:08 am
Good morning to all my fellow still-masters.
I have now got myself a 50lt stainless beer keg and I am in the process of building a new combination reflux – bokabob-column/pot still.
What I would really like to do though is to make my keg into an electric one, like a number of people on this site have done, as I am a bit shy about the idea of using a propane burner and having flammable liquid in close proximity.
I have done a fair amount of reading here, particularly in the Related Hardware and Appurtenances area, and have a good sense of what is necessary to do this.
You need to cut a hole in your keg, to fit the heating element, and then either use a no-weld kit to install it or get a welder to weld in a screw in type port to install your element.
Then it gets a bit more vague to me, when it comes to wiring it up and setting up the heating control unit.
Some of the threads talk about 240 vs 120 volt systems, and then get into how to build a temperature control unit. Then there is the discussion of going from 240 to 120 once your wash is up to temperature.
I am generally a very handy guy and have done some basic wiring round the house, replacing receptacles, hooking up lights, run some wire to new outlets when doing some renovations, nut I have never built power control units, so all that explanation about capacitors and such is kind of Greek to me.
Has some ever put all the treads together and done a simple step by step,” build a temperature control unit for dummies”? That’s what I need.
I have gone over to the Home Depot and sourced all the necessary hardware- elements, wire, etc., and I have even found a temperature control unit. However, there are several settings on it that go 120 to 170.
I imagine that this is temperature control for how hot your water to be coming out of the pipes at home.
Could that be used as a temp controller on the keg, and does anyone know if it can be over-rid to get it beyond 170, say to 180 – 185 as that is the range at which alcohol evaporates?
I will post some pictures of the units here in the next day or so. I will head down with my trusty I-Phone and take a couple of shots so people can see what I am talking about.
Or is there somewhere I could order a controller from?
I have now got myself a 50lt stainless beer keg and I am in the process of building a new combination reflux – bokabob-column/pot still.
What I would really like to do though is to make my keg into an electric one, like a number of people on this site have done, as I am a bit shy about the idea of using a propane burner and having flammable liquid in close proximity.
I have done a fair amount of reading here, particularly in the Related Hardware and Appurtenances area, and have a good sense of what is necessary to do this.
You need to cut a hole in your keg, to fit the heating element, and then either use a no-weld kit to install it or get a welder to weld in a screw in type port to install your element.
Then it gets a bit more vague to me, when it comes to wiring it up and setting up the heating control unit.
Some of the threads talk about 240 vs 120 volt systems, and then get into how to build a temperature control unit. Then there is the discussion of going from 240 to 120 once your wash is up to temperature.
I am generally a very handy guy and have done some basic wiring round the house, replacing receptacles, hooking up lights, run some wire to new outlets when doing some renovations, nut I have never built power control units, so all that explanation about capacitors and such is kind of Greek to me.
Has some ever put all the treads together and done a simple step by step,” build a temperature control unit for dummies”? That’s what I need.
I have gone over to the Home Depot and sourced all the necessary hardware- elements, wire, etc., and I have even found a temperature control unit. However, there are several settings on it that go 120 to 170.
I imagine that this is temperature control for how hot your water to be coming out of the pipes at home.
Could that be used as a temp controller on the keg, and does anyone know if it can be over-rid to get it beyond 170, say to 180 – 185 as that is the range at which alcohol evaporates?
I will post some pictures of the units here in the next day or so. I will head down with my trusty I-Phone and take a couple of shots so people can see what I am talking about.
Or is there somewhere I could order a controller from?