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Filtering - coffee filter or cotton.
Posted: Tue Dec 06, 2005 10:49 am
by Rocky_Creek
When filtering something that has sugar, like brandy made from soaking peaches, I find that coffee filters clog up pretty fast. Is cotton any better in your experiance.
Clogged filters
Posted: Tue Dec 06, 2005 1:59 pm
by DBM
Rocky_Creek;
I ran into the same thing so I bought a pot used for steaming buns etc.
The bottom part is like a regular pot, the top part is like a collinder with a lid on it. I put the coffee filter in the top part pour in a quart of peach brandy and put the lid on. Set the whole thing in the fridge and let it filter overnight. I bought mine at a Fred's store, only cost $1.49.
Posted: Tue Dec 06, 2005 5:59 pm
by Tater
Had that problem to . Found that using neterines {fuzzless peaches} instead of regular peaches and being carfull not to break skin on fruit helps.