Putting together a bok
Posted: Thu Sep 23, 2010 9:16 am
I'm a homebrewer who got into pot distilling last year, and now I'd like to build a column still. Years ago I built my ideal homebrewing setup which involves a half-keg (15.5gal) with a hole cut out in the top, a drain spigot, and a 4500W heating element inside controlled by a PID temperature controller with pulsewidth modulated manual controls. It works wonderfully for homebrewing and I'm thinking that it would make a pretty good boiler for a column still. I also have a counter-flow chiller (25 feet of 3/8" copper inside a garden hose) that doubles very well as a worm for distilling.
After doing a great deal of reading I've settled that the bokabob 2-plate design seems to be the easiest, cheapest design advocated by people on this forum. My chief concern is sizing--I don't want it to take 10 hours to reflux 10 gallons of wash into ethanol. Would a 2" column with 48" of packing then be insufficient? Are there diminishing returns realized by stepping up to a 3" x 60" column, perhaps? Would a VM run faster than an LM?
Would my counter-flow chiller be better put to use in a VM still or otherwise? As far as I understand, the LM doesn't -require- a condenser, although the distillate comes out hot.
Do any of you have any insight before I drop big bucks on a length of copper pipe? Normally I'd just go ahead and do it but it looks like the copper is going to run me into the hundreds of dollars, so I'd like to be cautious and careful.
After doing a great deal of reading I've settled that the bokabob 2-plate design seems to be the easiest, cheapest design advocated by people on this forum. My chief concern is sizing--I don't want it to take 10 hours to reflux 10 gallons of wash into ethanol. Would a 2" column with 48" of packing then be insufficient? Are there diminishing returns realized by stepping up to a 3" x 60" column, perhaps? Would a VM run faster than an LM?
Would my counter-flow chiller be better put to use in a VM still or otherwise? As far as I understand, the LM doesn't -require- a condenser, although the distillate comes out hot.
Do any of you have any insight before I drop big bucks on a length of copper pipe? Normally I'd just go ahead and do it but it looks like the copper is going to run me into the hundreds of dollars, so I'd like to be cautious and careful.