Home Distiller

well i am stunned to see on TV documentary programmes, traditional survivor kind of , or women to tribal attending programs ,that woman would chew some of the broth to enzyme or yeast their beer.

When I was a kid in the "60s missionaries came to our church and told us about this practice. The natives would carve out a log and fill it with corn they'd chew up and spit. Don't know how long it took to work off the the missionaries said the natives had one H*** of a party. Don't think the missionaries actually said H*** though.

Big R

very interesting for me.

hawch tuey

Larry's is really trying to inrease his post count

flip wrote:very interesting for me.

not to be rude, but why? are yo gonna give it a go,, or just intrigued?
it sounds odd enough that you can make a drink from baby food,, but Rad did ,,, so why not spit??? i cut cows up prety often and wander if you can ferment all of the grass thats in their stomach (its not gross,, it just looks like a bunch of wet grass),,,,, but even if you could,,, who the hell would drink it?
spooky

I think I'll stick to malted barley or enzymes. Don't fancy my own spit - let alone anyone else's.

Wait! Most/all of us have played tonsil hockey.

There is a thread on this in the forum from a while back. Try the search.