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I just picked up a bottle of this to try. I love it. I got the plata. You can taste the smoke and the sotol and its just plain good. ANyone else like sotol?

I very much want to try to make something like this, but the ingredients are hard to find. If anyone has any stories or advice, I'd love to hear.

btw they have a website, http://www.sotol.com onclick="window.open(this.href);return false;" rel="nofollow

I have tried it and it is sublime. It tastes like the mountains of Northern Mexico, like the smoke of the Sierra Madre. I drink both the Plata and Reposado. But the Plata is my favorite because it is so pure, like a mountain stream.

I am considering moving to New Mexico and distilling my own from wild New Mexico plants. It's either that or move to the Pacific Northwest and distilling my own Shochu from Yams.

I have to decide whether I like the rain or whether I like the desert... decisions decisions.