Passionfruit Brandy

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bourbonbob1
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Posts: 47
Joined: Sun Jul 07, 2013 6:57 am

Passionfruit Brandy

Post by bourbonbob1 »

I tried this again without adding any yeast nutrient and it came out beautiful! Six pounds passionfruit pulp, one gallon distilled water, 2 lbs sugar, 1/2 cup malt powder, and 2 oz yeast. Run came out at 80 ABV and has a very definite and pleasing passionfruit flavor. I got 2 quarts, one which I'm aging with burnt oak and the other I'm drinking as I write this!
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