anybody got any good mint/peppermint recipes??? seems like something that would be good..i have done different brandys, like apple, grape, peach, and a lot of whiskey...any help would be great..
Check out the other thread in this same Mash, Ferment and Distill forum about absinth, started a few days ago. Yesterday some links to recipe databases were posted.
I'll bet my left hand that you'll find what you want there