Cut apples in gin basket

Mymarmot · Post by **Mymarmot** » Sun Apr 04, 2021 9:46 am

Has anyone added cut apples or apple peels to their gin basket while making apple brandy?
Not macerated, not infusions with neutral- just has anyone personally used their gin basket in the column to get more apple essence?
If you’ve personally done this, did it impart more apple flavor or make it bitter?
Thanks

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Cut apples in gin basket

Cut apples in gin basket

This topic has 13 more replies You must be a registered member and logged in to view the replies in this topic.

This topic has 13 more replies

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