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Calling Chemists - Removing Copper Sulfate

Posted: Sun Dec 25, 2022 12:48 pm
by Bee
I noticed I have a pH problem going on and have a couple batches with copper sulfate in them.

Is there a way to precipitate it out and not add any off-flavor?
Would adding sodium hydroxide work? What about calcium hydroxide?




Sorry, I don't remember my reaction equations from HS! :)