Thanks for the addition to this group
Posted: Tue Oct 08, 2024 11:36 pm
Limoncello is loved by my family and Italian friends. I Decided to make some and used an Old Italian Nonnas (grandma) recipe which has been a great hit. By the looks a common ratio recipe 
A friend gave me 5 Liters of 95% and I turned that into numerous bottles of Limoncello and Arancello de Sevillia ( Flash name for Orange Limoncella using Seville Orange skins.) Buying High % alcohol seemed much too expensive so decide to have a go at Distilling. Yet to buy a Still but looking at T500 which seems like a good beginners still. fingers crossed !!
So thanks for the add and look forward to learning more.
Dan
A friend gave me 5 Liters of 95% and I turned that into numerous bottles of Limoncello and Arancello de Sevillia ( Flash name for Orange Limoncella using Seville Orange skins.) Buying High % alcohol seemed much too expensive so decide to have a go at Distilling. Yet to buy a Still but looking at T500 which seems like a good beginners still. fingers crossed !!So thanks for the add and look forward to learning more.
Dan