Ground my grain too fine. Cant filter

[00Buck]

I made a post a day or two ago about a smokey taste in my spirit. I figured out what happened. I ground the malted barley so fine that its making it through a 200 micron strain bag and a brew bag sitting on top of a sieve. My fermenter is 35 gallons and I have no room to cold crash it. Im at a loss here. I can see fine grain in everything I am triple straining and I dont know what else to do