Trying to use brown rice in a mash bill

[planohog]

Basil Hayden Toast has 63% corn and 27% brown rice, 10% barley . I tasted this recently , it was good , on my taste buds.
So using a base ( like makers ) of 70% corn 20% wheat 10% barley

I am going to fit in there brown rice, oats and cut the corn numbers down some.

this will be a single strip/spirit followed by a gumball with same grain and yeast.

I guess my question here is , anybody have experience with brown rice.

I hope santa brings you all copper.

Merry Christmas

[Bolverk]

I did a 90% white rice 20% brown rice ylay batch and was not impressed but I think that was mostly the ylay.

As far as the brown rice goes I wasn't able to decern any note of it in the final product.