Dunder Pit Safety
Jump to navigation Jump to search
Dunder Pits are becoming more common in distillation. This Wiki entry will hold the most updated information regarding the safe use of Dunder Pits.
- Once a Dunder pit is left open to be Seasoned (infected) it should be considered unsafe for direct human consumption without further processing.
- Fermentations that use Seasoned (infected) Dunder should be considered unsafe for direct human consumption without further processing.
- It is not yet known if distillation will render the distillate or stillage fully safe though no known negative effects have been reported.