A cocktail made with:
Mix in shaker with one scoop of ice. Serve on the rocks or straight up strained in to a small flute.
- 1 ounce fresh lemon juice (3 cl, 1/4 gills)
- 1/2 teaspoon sugar (2 dashes)
- 1-1/2 oz rye or Bourbon whisky (4.5 cl, 3/8 gills)
- 1/2 orange juice (optional) (1 1/2 oz, 4.5 cl, 3/8 gills)
Shake in iced cocktail shaker & strain. Add lemon wedge, cherry. Serve in a sour glass (4.0 oz)
See also: List of cocktails