Apricot: Difference between revisions

From Distillers Wiki
Jump to navigation Jump to search
mNo edit summary
(Removing from the glossary)
 
(One intermediate revision by the same user not shown)
Line 3: Line 3:


[[Category:Fruit]]
[[Category:Fruit]]
[[Category:Glossary]]
[[Category:Ingredients]]

Latest revision as of 23:58, 14 December 2022

Apricot and cross section

Small stone fruit, yellow when ripe. Sometimes used for flavor in cocktails and liqueurs.