Bactiv-aid: Difference between revisions
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[[file:bactiv-aid.jpg|thumb|175px|right|Bactiv-aid 2.0]] | |||
Bactiv-aid Malo-lactic Nutrient, powder. Composed of inactivated [[yeast]], [[casein]] and [[cellulose]], this material will provide additional organic nutrients for optimal growth of M-L bacteria. Use about 0.5 gram per gallon at the time a malo-lactic culture is added. Shelf life is about 18 months after opening the package. Not suitable as a yeast nutrient. | Bactiv-aid Malo-lactic Nutrient, powder. Composed of inactivated [[yeast]], [[casein]] and [[cellulose]], this material will provide additional organic nutrients for optimal growth of M-L bacteria. Use about 0.5 gram per gallon at the time a malo-lactic culture is added. Shelf life is about 18 months after opening the package. Not suitable as a yeast nutrient. | ||
[[Category: | [[Category:Fermentation]] | ||
Latest revision as of 00:07, 15 December 2022
Bactiv-aid Malo-lactic Nutrient, powder. Composed of inactivated yeast, casein and cellulose, this material will provide additional organic nutrients for optimal growth of M-L bacteria. Use about 0.5 gram per gallon at the time a malo-lactic culture is added. Shelf life is about 18 months after opening the package. Not suitable as a yeast nutrient.