Sloe: Difference between revisions

Latest revision as of 22:37, 15 December 2022

Fruit of the Prunus spinosa plant. Fruit are a dark bluish purple when ripe and have a strong astringent flavor. Used to make sloe gin.

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	[[Category:Fruit]]		[[Category:Fruit]]
	[[Category:~~Glossary~~]]		[[Category:Ingredients]]